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@article{Kliks:2021,
author = "J.Kliks and J.Kawa-Rygielska and A.Gasiński and J.Rębas and A.Szumny",
title = "Changes in the volatile composition of apple and apple/pear ciders affected by the different dilution rates in the continuous fermentation system",
journal = "LWT - Food Science and Technology",
volume = "Vol. 147",
pages = "1--11",
year = "2021",
}


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